No Festival is complete without mouth-watering culinary delights and this year some of Sydney’s most popular Food Trucks were present just outside the main entry for visitors to take a break and enjoy throughout the day:
- Woodchop Café
- Big Fat Burger: Gourmet Burgers and Hot Chips
- Mr Sish Turkish Street Food
- Mini Donut Bar
- Chip on a Stick
- Wally’s Hot Dogs
- Emmy’s Gozleme and
- Ian’s Ice Cream.
Feline-fanatics also chowed-down on a scrumptious array of food in the Cafe with a Cat-inspired menu including gluten-free and vegan options!
And for those adults who were looking for an opportunity to lounge and relax, there was a Paws & Prosecco Bar in Hall 3B, with a great menu of alcoholic and non-alcoholic beverages, and a selection of muffins, tea cakes, doughnuts, Portuguese tarts, and gourmet toasties. Open 11am-4:30pm, daily.